McDonalds Is Trialling A New Burger – Meet The McVegan

Kate Hall

I’m hungry, let’s stop into McDonalds for a McVegan, shall we? … Words you never thought you’d hear in a million years.

Made with a soy patty, lettuce, tomato, pickle, onion, vegan sauce, minus the cheese, McDonalds have listened to the growing rise of veganism and are attempting to win over the hearts of hungry animal-conscious customers.

Finland was the first to try this new phenomenon on the 4th of October.

The rest of the world look on with hungry eyes, wondering if the makers of the infamous Big Mac can tackle this meatless challenge with success.



So far so good, is the feedback to date.

The McVegan will be tested as it hits the homeland of burgers and tackles the USA- launch date yet to be released.

Vegan lovers around the world are sceptically rejoicing, and rightly so, as McDonalds, known for its beefy Big Macs, may have to gain some trust before they win them over.

Whether the McVegan is a major flop or takes off and encourages healthier eating, at least the golden arches have listened to the people.

Would you try it?

Kate Hall

Ethical living/fashion advocate, eco wedding planner, and brand rep. Kate strives to promote ethical living in every way under the sun, and won’t stop at anything to make sure the planet and it’s people are being looked after the way that they should be.